Nectarbar Oat Drink Enzyme Set - various quantities

Nectarbar oat drink enzyme sets for oat drink and grain milk alternatives. For oat drink fermentation including recipe in ecological grass paper packaging or gift box.

With this enzyme set consisting of our enzymes N1 (to break down starch) and N2 (for natural sweetness), you or the person receiving it can start making oat drink and other delicious plant-based drinks straight away. The enclosed recipe simply explains how to make oat drink easily and inexpensively.

Can be used for a wide range of purposes: oats, spelt, wheat, buckwheat, rye, barley, peas, tiger nuts, rice, millet and more.

These are 2 different enzyme solutions in glass bottles with dropper or pipette caps, which are used in combination.

Available in different sizes:

2 x 10 ml – enough for approx. 100 liters of oat drink (0.16 € per liter)
2 x 20 ml – enough for approx. 200 liters of oat drink (0.13 € per liter)
DIY Set Box for 100 liters of oat drink, including 1 linen filter bag

Included: Recipe with tips in A5 format (on grass paper)

Application/Preparation

1. Mix 110g oatmeal with hot water. Measure the temperature (or follow the recipe without a thermometer).
2. Add enzyme solution N1 and let it work for 20 minutes.
3. Add enzyme solution N2 and let it work for 20-40 minutes.
4. After fermentation, the mix is ​​filtered using a filter bag, cheesecloth or sieve. , refrigerate and you're done!
   If the oat drink is not consumed immediately, heating it briefly will help it last longer.

durability

The shelf life of NECTARBAR grain drink enzymes N1 / N2 is at least 18 months. It is advisable to store the enzymes in a cool place after receipt. This ensures that the enzymes remain active for as long as possible, even after the best-before date. Please store the bottles in the refrigerator at the latest after opening.

composition

The enzymes are amylases and peptidases. They are in a salt water solution so that they remain stable and do not spoil prematurely. They are produced using bacterial cultures.

Food enzyme preparations, N1 Ingredients: water, salt, glucose, enzyme: amylase, preservative: potassium sorbate, N2 Ingredients: water, glycerin, enzymes: amylases and peptidase, carrier: sorbitol, preservatives: potassium sorbate and sodium benzoate, salt

For food • Vegan • Gluten-free • Without genetic engineering • Made in Germany

Our packaging is a sturdy compostable and recyclable kraft cardboard box that can also be easily reused. All stickers used are made of grass paper.

Manufacturer

Nectarbar. 'We carefully select all materials with the aim of finding and using the most ecological option. Both our bottles and pipettes come from a factory in Germany. The packaging is a sturdy, compostable and recyclable kraft cardboard box that can also be easily reused. All stickers used are made of grass paper.'

scope of delivery

1x Oat Drink Enzyme Set of your choice in grass paper box

The oat drink enzyme set contains:

• Enzyme solutions N1 / N2 with pipette for fermentation of cereal starch

  2 x 10 ml (for 100 liters) or 2 x 20 ml (for 200 liters)

• Recipe (small format A5 on grass paper)

• The DIY box also includes a linen filter bag

Delivery weight: 100L=100g, 200L=146g, gift box=220g

Handmade in Berlin.